Jam and Preserve Making Recipes October

How do you make Spiced Elderberry Jelly | Find a recipe for Spiced Elderberry Jelly

Spiced Elderberry Jelly

This is a very special jelly - the only accompaniament for venison at Christmas

How do you make Clove Mustard | Find a recipe for Clove Mustard

Clove Mustard

The cloves are ground with the mustard seeds to make a warm, intense, aromatic mustard

How do you make Lemon & Dill Mustard | Find a recipe for Lemon & Dill Mustard

Lemon & Dill Mustard

A light, summery flavour perfect for baked salmon, or lemon vinaigrette on hot new potatoes

How do you make Rutland Black Mustard | Find a recipe for Rutland Black Mustard

Rutland Black Mustard

Dark and intense, with a hot flavour derived from the cracked black pepper

How do you make Orange Spiced Mustard | Find a recipe for Orange Spiced Mustard

Orange Spiced Mustard

This mustard is most delicious with steak - or duck, really, really good

How do you make Tarragon Mustard | Find a recipe for Tarragon Mustard

Tarragon Mustard

A delicate flavour, summery and fresh

How do you make Wholegrain Mustard with Beer | Find a recipe for Wholegrain Mustard with Beer

Wholegrain Mustard with Beer

A well-rounded pungent mustard loved by all

How do you make Pickled Eggs | Find a recipe for Pickled Eggs

Pickled Eggs

If your son is anything like mine, you will have to hide these until they have matured!

How do you make Apple, Sage and Cider Sauce | Find a recipe for Apple, Sage and Cider Sauce

Apple, Sage and Cider Sauce

This sauce is absolutely delicious - make some!

How do you make Butterscotch Sauce | Find a recipe for Butterscotch Sauce

Butterscotch Sauce

This easy sauce is simply delicious and a must-have for family parties

How do you make Brown Sauce - Rosie's special recipe! | Find a recipe for Brown Sauce - Rosie's special recipe!

Brown Sauce - Rosie's special recipe!

Make this lovely sauce and breakfast will never be the same again

How do you make Candied Peel | Find a recipe for Candied Peel

Candied Peel

Easy to make, appears fiddly but takes only a few minutes each day

How do you make Chilli Vinegar | Find a recipe for Chilli Vinegar

Chilli Vinegar

This versatile vinegar couldn't be any easier!

How do you make Lemon Vinegar | Find a recipe for Lemon Vinegar

Lemon Vinegar

This wonderfully fragrant vinegar is fantastic in salad dressings or drizzled over salmon before baking in the oven

How do you make Raspberry Vinegar | Find a recipe for Raspberry Vinegar

Raspberry Vinegar

This is a sweetened version of Raspberry Vinegar traditionally poured over Yorkshire Pudding, it is also delicious with hot water added and taken as a soothing drink

How do you make Smooth Beetroot Chutney | Find a recipe for Smooth Beetroot Chutney

Smooth Beetroot Chutney

A lovely flavour and great in sandwiches

How do you make Fiery Bengal Chutney | Find a recipe for Fiery Bengal Chutney

Fiery Bengal Chutney

If you like a bit of heat in your chutney then this one's for you

How do you make Winter Warm Plum Chutney | Find a recipe for Winter Warm Plum Chutney

Winter Warm Plum Chutney

Lovely warm spices give this chutney a great flavour

How do you make Limoncello | Find a recipe for Limoncello

Limoncello

A country square in Italy, hot sunshine, a breeze through the trees, well, almost

How do you make Peppered Sherry | Find a recipe for Peppered Sherry

Peppered Sherry

Add a spoonful or two to soups, stews, gravies or casseroles for that 'je ne sais quoi!'

How do you make Sloe Gin | Find a recipe for Sloe Gin

Sloe Gin

Don't waste the gin sodden sloes - remove the stones, chop and mix with dark melted chocolate for some unusual after dinner sweetmeats

How do you make Blackberry & Apple Jam | Find a recipe for Blackberry & Apple Jam

Blackberry & Apple Jam

I went blackberrying as a child, I took my children, and now my grandchildren - the definition of a timeless classic

How do you make Plum Jam | Find a recipe for Plum Jam

Plum Jam

Lovely plums, evocative of the end of the Summer holidays, and back to school in my mind - looking forward to Christmas

How do you make Raspberry Jam | Find a recipe for Raspberry Jam

Raspberry Jam

The freshest taste of raspberries ever, a beautiful Summer jam

How do you make Damson Cheese | Find a recipe for Damson Cheese

Damson Cheese

Quintessentially English, a late Summer classic, incomparable flavour to enjoy with cheese

How do you make Lemon or Lime Cordial | Find a recipe for Lemon or Lime Cordial

Lemon or Lime Cordial

So easy to make, citrus cordials are absolutely unlike anything commercially produced

How do you make Red Cabbage & Beetroot with Balsamic & Prunes | Find a recipe for Red Cabbage & Beetroot with Balsamic & Prunes

Red Cabbage & Beetroot with Balsamic & Prunes

A dark, unctious, glossy chutney just perfect with Christmas buffets

How do you make Pear & Orange Chutney | Find a recipe for Pear & Orange Chutney

Pear & Orange Chutney

A soft, fruity chutney making the most of Autumn's pears

How do you make Beetroot & Elderberry Chutney | Find a recipe for Beetroot & Elderberry Chutney

Beetroot & Elderberry Chutney

Superb Autumn chutney made with a hedgerow harvest

How do you make Chilli Jam | Find a recipe for Chilli Jam

Chilli Jam

Make this as hot as you like and then use it on things and in things!

How do you make Mostarda di Frutta | Find a recipe for Mostarda di Frutta

Mostarda di Frutta

More of a mustard pickle, this traditional Italian preserve is surprising, delicious and addictive!

How do you make Plum Sauce | Find a recipe for Plum Sauce

Plum Sauce

A savoury sauce great with cold meats or duck

How do you make Brandied Plums | Find a recipe for Brandied Plums

Brandied Plums

A boozy, delicious jar of plums all ready to be served with good ice-cream, pavlova, cream and/or shortbread

How do you make Plum and Cinnamon Cordial | Find a recipe for Plum and Cinnamon Cordial

Plum and Cinnamon Cordial

A delicious Autumnal cordial - try it hot as a hot toddy!

How do you make Plum Chutney | Find a recipe for Plum Chutney

Plum Chutney

A lovely autumnal chutney to make with the abundance of plums

How do you make Everyday Brown Sauce | Find a recipe for Everyday Brown Sauce

Everyday Brown Sauce

This is, I think, as tasty as it's famous counterpart. H-ighly P-iquant in fact!

How do you make Rosie's Chilli Sauce | Find a recipe for Rosie's Chilli Sauce

Rosie's Chilli Sauce

A versatile chilli sauce to use in things or on things!

How do you make Ginger Cordial | Find a recipe for Ginger Cordial

Ginger Cordial

A beautifully warming drink, especially made with hot water and maybe a little of what you fancy!

How do you make Marjorie's Mincemeat | Find a recipe for Marjorie's Mincemeat

Marjorie's Mincemeat

A dark and delicious mincemeat - with no added fat, ideal for vegans

How do you make Spiced Apple Chutney | Find a recipe for Spiced Apple Chutney

Spiced Apple Chutney

I love this chutney - great for 'everyday'

How do you make Figs in Balsamic Vinegar | Find a recipe for Figs in Balsamic Vinegar

Figs in Balsamic Vinegar

Dark and dangerous - these figs are very moreish! Use leftover balsamic to drizzle over salad or bruschetta

How do you make Lemon Curd | Find a recipe for Lemon Curd

Lemon Curd

Luscious and velvety, nothing beats home-made lemon curd