Enter the quantity of one or more of the ingredients that you have and Rosie will adjust the quantities to match.
Method
You will need a large jar
Save any lemon shells from preserving or baking - half shells, lemon peel, zest and place into your jar.
Pour over the vinegar, white distilled or cider
Put in the lid and give the jar a shake
Leave for approx two weeks to allow the oils to come out of the skins into the vinegar. Shake the jar every few days
Strain through a sieve lined with kitchen paper and store the lemon vinegar in a clean bottle. Discard the spent lemon shells
To use: Mix 50-50 with water in a spray bottle.
Effectively cleans and disinfects your surfaces, cleans windows, mirrors and leaves a pleasant smell with no build up
Combined with bi-carbonate of soda you can clean sinks, bathrooms, ovens, with no harm to the environment
Combine a 'splosh' with a 'shake' of bicarbonate of soda and a 'squirt' of washing up liquid with hot water to clean floors. Leaves a slight sheen and no build-up
Lemon oil and vinegar are both highly anti-bacterial and you can utilise these properties easily and cheaply to clean with no toxicity
How long will it take to make?
Preparation time:
20 mins
Total time:
20 mins
Soaking overnight
not included in total time
How much?
Infinite
Look after it
None
This information is based on the standard recipe quantities and has not be updated by Rosie's Ingredient calculator